TPG Blog

Featuring the latest news, seasonal menus, inspiration, and more

Meet David Koehn, Our Chef de Cuisine

September 2, 2021

 

Meet David Koehn our Chef de Cuisine. With a background firmly rooted in traditional French cuisine and recent experience in refined modern American cuisine, David has strengths in both modernist and traditional preparations.

 

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Alongside Chef Devon at GreenCity Market

July 12, 2021

 

Chef Devon visits the Green City Market twice a week to hand-select fresh and locally grown produce to create menus with. An integral part of our philosophy here at The Paramount Group is choosing the highest quality ingredients for each dish. We take great care to ensure that ingredients are fresh, seasonal, and locally produced. 

 

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Higher Love Pride Tea Dance

June 10, 2021

 

High-minded Events and The Paramount Group are excited to announce the Higher Love Pride Tea Dance to celebrate Pride Month. Purchase your tickets for our event on June 27th to experience cannabis, food, music, dancing, and more!

 

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March Drop Off Specials

March 1, 2021

 

How we celebrate special occasions and milestones has changed, but our appetites haven’t. During the winter this is even more relevant when people crave hearty foods. Let our seasonal menu options satiate your cravings for breakfast, lunch, or dinner.

 

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Winter Drop Off Specials

February 1, 2021

 

How we celebrate special occasions and milestones has changed, but our appetites haven’t. During the winter this is even more relevant when people crave hearty foods. Let our seasonal menu options satiate your cravings for breakfast, lunch, or dinner.

 

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