Our Mission

We activate joy through fully immersive, high-quality culinary and event experiences that stimulate the senses and fuel the soul.

WE ARE OUR
people

 

We are nothing without our people. We work hard to create a safe and exciting place to work in which every team member can be their authentic self.

WE ARE THE
experts

 

Our expertise is unmatched. With our experience, attention to detail, and best-in-class service, we deliver elegance and excellence through our curated experiences.

WE BRING THE LIFE TO THE
party

 

Feed all five senses. We believe to make an impression and spark human connections, a memorable experience must expand beyond just the food.

WE ARE AT THE FOREFRONT OF
food

 

Our innovative approach to hospitality propels us beyond the status quo. We aren’t afraid to do things differently in the name of quality.

WE DELIVER THE
good

 

We use our platform and resources for good, through philanthropic efforts that elevate and grow our communities, with sustainability in mind.

Sustainability Initiative

TPG is committed to further reducing its carbon footprint by focusing on seasonal menus and locally sourced ingredients. We utilize products free of additives, preservatives, and added hormones. In addition, we grow fresh produce in our on-site greenhouse that is never artificially ripened and is pesticide-free.

 

When planning for events, our team manages the logistics and coordinates our company’s fleet routes and travel. By consolidating our vehicles on the road, we can maintain efficiency and reduce our carbon waste. Our certification with the Green Restaurant Association proves that we are pushing towards a more eco-friendly and sustainable future in the hospitality industry.

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